Yesterday one of our chickens laid their first egg! We cracked it open right away. Mom had to crack it on the side of the bowl about five times before the egg would crack open because the shell was so hard. The yolk was as plump as a ball, and a nice orange color. We each had a bite once it was cooked, and it was very good. So far today, two more eggs have been laid! We're very excited about having our own free-range eggs -- and about our business at the farmer's market that we'll be telling you more about soon.
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